Name: How To Make Saffron Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Ingredients: 2 cups basmati rice; 2 cubes ice; 1/3 cup water; 1 tsp salt; 1 1/2 tbsp vegetable oil; 2 1/2 cup water; 1/2 tsp ground saffron; 5 tbsp plain yogurt

Learn how to make the best saffron rice. This is an easy rice recipe with delicious tahdig that you can make at home. 

Milk

Gluten Free

Vegetarian

Grains & Rice

gram

basmati rice

Water

milliliter

water

Seasonings

salt

Oils

vegetable oil

saffron

Yogurt

plain yogurt

Cholesterol

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Vitamin K

Vitamins

Beta-carotene

Vitamin A

Choline

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Vitamin C

Selenium

Minerals

Manganese

Potassium

Copper

Zinc

Sodium

Magnesium

Calcium

Calories

Dietary Fiber

Carbohydrates

Phosphorus

Iron

Sugar

Protein

How To Make Saffron Rice

Pasta, Sauces, Grain

Beverages

Baking Goods

Dairy

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