Name: How to Make Balsamic Vinaigrette
Prep time: 5 min
Total time: 5 min
Ingredients: 1/4 cup diced shallot; 1/4 cup good quality olive oil; 1 pinch each salt and pepper; 3-4 Tbsp balsamic vinegar; 1/2 tsp maple syrup

balsamic vinaigrette

What's the standard ratio for making balsamic vinaigrette?

What can I add to my balsamic vinaigrette for more flavor?

Does the type of oil used in balsamic vinaigrette matter?

Can I use any type of balsamic vinegar for my vinaigrette?

Can I use balsamic vinaigrette as a marinade?

Can I add herbs to my balsamic vinaigrette?

Does balsamic vinaigrette go with all types of salad?

Does balsamic vinaigrette contain gluten or dairy?

An easy, step-by-step tutorial on how to make delicious balsamic vinaigrette every time. Perfect for warm and cold salads, roasted veggies, and more!

Vegetarian

Mediterranean

Vegan

Fresh Vegetables

gram

shallot

Oils

milliliter

olive oil

Seasonings

salt

Vinegar

balsamic vinegar

Syrup

maple syrup

Vitamin K

Vitamins

Vitamin E

Vitamin C

Selenium

Minerals

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Manganese

Copper

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Iron

Calcium

Sugar

Carbohydrates

Protein

Calories

Water

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Lutein+zeaxanthin

Vitamin A

Beta-carotene

Choline

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Dietary Fiber

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How to Make Balsamic Vinaigrette

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