Savor the flavors of Italy with this robust balsamic vinaigrette, featuring mustard, Italian seasoning, garlic, and a hint of maple syrup for the perfect balance. It's an effortless dressing to elevate your salads.
In a small bowl, whisk together balsamic vinegar, minced garlic, whole grain mustard, Italian seasoning, red pepper flakes, sea salt, and maple syrup.
2
Slowly drizzle in the extra virgin olive oil while continuing to whisk, ensuring the dressing emulsifies and combines well. Alternatively, add all ingredients to a jar with a tight-fitting lid and shake to combine.
3
Taste the vinaigrette and adjust seasonings if necessary. Store in the refrigerator until ready to use. Make sure to shake or whisk the dressing again before use, as ingredients may separate.