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Gimme Some Oven
Hot and Sour Soup
This classic Chinese hot and sour soup recipe is quick and easy to make, full of delicious flavor, easy to make vegetarian or with pork, and it totally rivals any soup I’ve tried at a Chinese restaurant!
331
253.2k
3.9k
20 min
TOTAL TIME
225
CALORIES
$2.37
PER SERVING
Ingredients
13 INGREDIENTS
7 SERVINGS
4 whole green onion
thinly sliced
8 oz shiitake mushrooms
thinly-sliced with stems discarded
1/4 cup reduced sodium soy sauce
8 cups chicken stock
2 tsp ground ginger
1/4 cup rice vinegar
or more to taste
8 oz canned bamboo shoots
drained
1 tsp chili garlic sauce
1/4 cup cornstarch
1 tsp toasted sesame oil
2 large eggs
whisked
8 oz firm tofu
cut into 1/2-inch cubes
kosher salt & black pepper
Directions
11 STEPS
5 min
PREP TIME
15 min
COOK TIME
20 min
TOTAL TIME
View Directions on Gimme Some Oven
Health Info
Macros
20g
CARBS
8g
FAT
17g
PROTEIN
Allowed on these diets
LACTOSE FREE
MEDITERRANEAN
Contains these allergens
EGGS
SOYBEANS
WHEAT
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Hot and Sour soup
Frequently Asked Questions
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