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Homemade Olive Oil Mayonnaise
142
24
15 min
TOTAL TIME
739
CALORIES
$0.74
PER SERVING
Ingredients
6 INGREDIENTS
3 SERVINGS
1 tsp dijon mustard
1 tbsp lemon juice
1 cup olive oil
1 whole egg yolk
kosher salt
to taste
1 tbsp water
Directions
8 STEPS
View Directions on Kitchen Konfidence
Health Info
Macros
0g
CARBS
82g
FAT
2g
PROTEIN
Allowed on these diets
VEGETARIAN
KETO
PALEO
WHOLE 30
MEDITERRANEAN
LOW CARB
Contains these allergens
EGGS
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Homemade Olive oil Mayonnaise
Frequently Asked Questions
Can I use olive oil mayonnaise in cooking?
Why does my dish taste bitter when I use olive oil mayonnaise?
Is olive oil mayonnaise healthier than regular mayonnaise?
Can olive oil mayonnaise be used as a salad dressing base?
Can I substitute butter with olive oil mayonnaise in baking?
Is the flavor of olive oil noticeable in the mayonnaise?
How can I balance the flavor when cooking with olive oil mayonnaise?
Does olive oil mayonnaise separate when heated?
What are the benefits of using olive oil mayonnaise instead of regular mayonnaise?
Can I use olive oil mayonnaise in a marinade?
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