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Homemade Ketchup

This Homemade Ketchup recipe is made in a blender in just 5 minutes! No need to simmer it on the stove, and it's made healthy without white sugar. Paleo & Vegan.
11
199
18
5 min
TOTAL TIME
32
CALORIES
$1.40
PER SERVING
Homemade Ketchup
Ingredients
10 INGREDIENTS
20 SERVINGS
Tomato Paste
1 can tomato paste
White Vinegar
5 tbsp white vinegar
Onion Powder
2 tsp onion powder
Garlic Powder
1 tsp garlic powder
Medjool Dates
6 oz medjool dates
Ground Clove
1 pinch ground clove
Fine Sea Salt
1 tsp fine sea salt
Boiling Water
1 cup boiling water
Allspice
1/8 tsp allspice
Yellow Mustard
1 tsp yellow mustard
Directions
10 STEPS
5 min
PREP TIME
5 min
TOTAL TIME
View Directions on Detoxinista
Health Info
Macros
8g
CARBS
0g
FAT
0g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
PALEO
WHOLE 30
MEDITERRANEAN
VEGAN
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Frequently Asked Questions
Why does ketchup have so much sugar?
What are the main ingredients in ketchup?
Can ketchup be used as a tomato sauce substitute?
Why does ketchup get watery?
What dishes does ketchup go well with?
Is ketchup healthy? What's its nutritional value?
Can you cook with ketchup? How?
Why is my homemade ketchup not thickening?
Can you freeze ketchup?
What is the difference between ketchup and catsup?