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Homemade Caesar Salad Dressing

20 min
TOTAL TIME
561
CALORIES
$2.10
PER SERVING
Homemade Caesar Salad Dressing
Ingredients
9 INGREDIENTS
4 SERVINGS
Anchovy Paste
1 tsp anchovy paste
Dijon Mustard
1 tsp dijon mustard
Lemon Juice
2 tbsp lemon juice
Salt
1/4 tsp salt
Mayonnaise
1 cup mayonnaise
Garlic
2 cloves garlic
minced
Ground Black Pepper
1/4 tsp ground black pepper
Worcestershire Sauce
1 tsp worcestershire sauce
Parmigiano-reggiano
1/2 cup parmigiano-reggiano
freshly grated
Directions
4 STEPS
View Directions on Blog Chef
Health Info
Macros
3g
CARBS
54g
FAT
13g
PROTEIN
Allowed on these diets
MEDITERRANEAN
LOW CARB
KETO
Contains these allergens
SOYBEANS
MILK
EGGS
FISH
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Frequently Asked Questions
What can I substitute for Caesar dressing in a recipe?
What makes Caesar dressing creamy?
Is Caesar dressing always made with anchovies?
What spices are in Caesar dressing?
Can I use Caesar dressing as a marinade?
How do I make Caesar dressing from scratch?
How can I thicken my homemade Caesar dressing?
How do I make my Caesar dressing more tangy?
Is Caesar dressing vegan?
Is there a low-fat version of Caesar dressing?