Name: Gluten Free, Paleo & Keto Teriyaki Salmon Lettuce Wraps
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Ingredients: green limes; 3 tablespoons coconut aminos; 2 teaspoons fish sauce; 2 teaspoons green lime zest; 1 teaspoon blackstrap molasses; 1/2-1 teaspoon arrowroot starch; cucumber; 6-8 iceberg lettuce leaves; 4 cloves garlic; 3 tablespoons sesame oil; 1/4 cup water; 1/8-1/4 teaspoon cayenne pepper; 200 g salmon; 2-4 tablespoons xylitol; 1 tablespoon juice green limes; 2 teaspoons freshly grated ginger; sesame seeds

Lettuce Wraps

What kind of lettuce is best for lettuce wraps?

What kind of fillings can I use for lettuce wraps?

What kind of sauces can I use for lettuce wraps?

Making a paleo and keto teriyaki salmon at home from scratch couldn't be easier, and with seriously awesome results! Fresh, flakey and bursting with flavor!

Soybeans

Fish

Mediterranean

Fresh Fruit

gram

lime

Sauces

milliliter

coconut aminos

fish sauce

Sugars & Sweeteners

blackstrap molasses

Flour & Meal

arrowroot powder

Fresh Vegetables

cucumber

iceberg lettuce

garlic

Oils

sesame oil

Water

water

Seasonings

cayenne pepper

Seafood

salmon

xylitol sweetener

fresh ginger

sesame seeds

Protein

Calories

Thiamin (B1)

Vitamins

Vitamin C

Manganese

Minerals

Potassium

Phosphorus

Iron

Sugar

Carbohydrates

Dietary Fiber

Cholesterol

Trans fatty acids

Beta-carotene

Vitamin A

Choline

Dietary Folate Equivalents

Copper

Vitamin K

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Beta-cryptoxanthin

Zinc

Sodium

Magnesium

Calcium

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Lutein+zeaxanthin

Riboflavin (B2)

Selenium

Alpha-carotene

Vitamin D

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Chicken Taco Lettuce Wraps 

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Asian Lettuce Wraps

Gluten Free, Paleo & Keto Teriyaki Salmon Lettuce Wraps

Produce

Condiment & Toppings

Baking Goods

Beverages

Meat & Seafood

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