Name: GERMAN CHOCOLATE CHEESECAKE CAKE
Prep time: 10 min
Cook time: 75 min
Total time: 85 min
Ingredients: 4 eggs; 1/2 cup butter; 1-1/2 cups granulated sugar; 3 egg yolks; 1 cup evaporated milk; 1 cup granulated sugar; 2 blocks cream cheese; 1 box German chocolate cake mix; 1 teaspoon vanilla extract; 2-1/2 cups sweetened flaked or shredded coconut; 1-1/2 cup chopped pecans

Chocolate Cheesecake

What ingredients do I need to make Chocolate Cheesecake?

What is the best way to prepare my ingredients for Chocolate Cheesecake?

What cooking techniques and equipment do I need to make Chocolate Cheesecake?

Can I make substitutions or adjustments to the recipe for personal taste or dietary preferences?

What are some common mistakes to avoid when making Chocolate Cheesecake?

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German Chocolate Cheesecake Cake starts with a cake mix swirled with a cheesecake filling and topped with the most amazing homemade frosting!

Milk

Eggs

Tree Nuts

Wheat

Gluten Free

Lactose Free

Vegetarian

gram

eggs

Butter & Margarine

butter

Sugars & Sweeteners

sugar

Canned & Dry Milk

milliliter

evaporated milk

Cheese

cream cheese

Baking Mixes

german chocolate cake mix

Extracts

vanilla extract

Baking Additives

sweetened coconut flakes

Nuts Seeds & Mixes

pecans

Cholesterol

Lactose

Carbohydrates

Vitamin K

Vitamins

Total polyunsaturated fatty acids

Vitamin A

Sugar

Dietary Fiber

Protein

Calories

Water

Sodium

Minerals

Vitamin D

Potassium

Phosphorus

Magnesium

Iron

Calcium

Total monounsaturated fatty acids

Saturated Fat

Choline

Vitamin C

Added Sugar

Trans fatty acids

Lutein+zeaxanthin

Beta-cryptoxanthin

Beta-carotene

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Selenium

Manganese

Copper

Zinc

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GERMAN CHOCOLATE CHEESECAKE CAKE

Dairy

Baking Goods

Snacks

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