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The Forked Spoon
Garlic Parmesan Wings
Garlic Parmesan Wings are crispy on the outside, juicy on the inside, and tossed in a mouthwatering homemade garlic parmesan sauce. A perfect alternative for anyone who is sensitive to spicy hot wings.
11
127
13
55 min
TOTAL TIME
425
CALORIES
$1.39
PER SERVING
Ingredients
13 INGREDIENTS
8 SERVINGS
5 tbsp butter
1 tsp garlic powder
1 tbsp baking powder
do not use baking soda
1 1/2 tsp salt
3 dashes hot sauce
2 tbsp fresh parsley
3 lbs chicken wings
1 tsp black pepper
3 tbsp grated parmesan cheese
1/2 tsp paprika
5 cloves garlic
1 tsp onion powder
1 tbsp olive oil
Directions
24 STEPS
15 min
PREP TIME
40 min
COOK TIME
55 min
TOTAL TIME
View Directions on The Forked Spoon
Health Info
Macros
2g
CARBS
31g
FAT
31g
PROTEIN
Allowed on these diets
LOW CARB
KETO
MEDITERRANEAN
Contains these allergens
MILK
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Frequently Asked Questions
Should I bake or fry the wings?
Why won't the garlic Parmesan sauce stick to my wings?
Can I use store-bought pre-grated Parmesan or garlic powder?
Does the quality of the butter matter?
Should I serve the wings hot?
How can I make my wings crisper?
Can I use other cheese besides Parmesan?
What if I'm not a fan of too much garlic?
Can I make the sauce in advance?
What should I pair with Garlic Parmesan Wings?
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