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Mon Petit Four

French Apple Tart Recipe

Make your own French-inspired masterpiece with this delicious apple tart recipe! Your taste buds will thank you for this sweet, flaky treat.
60
6,648
92
50 min
TOTAL TIME
305
CALORIES
$0.79
PER SERVING
French Apple Tart Recipe
Ingredients
5 INGREDIENTS
6 SERVINGS
Fig Preserves
1/4 cup fig preserves
Puff Pastry Sheet
1 whole puff pastry sheet
Lemon Juice
1 1/2 tsp lemon juice
Crisp Apple
1 1/2 large crisp apple
Brown Sugar
3/4 cup brown sugar
Directions
14 STEPS
10 min
PREP TIME
40 min
COOK TIME
50 min
TOTAL TIME
View Directions on Mon Petit Four
Health Info
Macros
55g
CARBS
9g
FAT
2g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
WHEAT
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Frequently Asked Questions
What type of apples should I use for Apple Tart?
Do I need to peel the apples?
Can I use a pre-made pie crust?
What is the best way to slice the apples for the tart?
How do I prevent the crust from getting soggy?
Can I substitute the sugar with a sugar substitute?
How do I store leftover Apple Tart?
What is the best way to serve Apple Tart?