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Finnish Lihakaalilaatikko

Absolutely delicious! It's what I make when I want creamy cabbage rolls, but is much easier to make. Good for potlucks! Adapted from a recipe from "The Finnish Cookbook" by Beatrice A. Ojakangas.
6
48
14
1 hr 15 min
TOTAL TIME
310
CALORIES
$1.59
PER SERVING
Finnish Lihakaalilaatikko
Ingredients
14 INGREDIENTS
6 SERVINGS
Breadcrumbs
1 cup breadcrumbs
Grated Parmesan Cheese
2 tbsp grated parmesan cheese
Minced Onion
1/4 cup minced onion
Cabbage
1 small cabbage
shredded
Butter
2 tbsp butter
Dark Corn Syrup
2 tbsp dark corn syrup
Salt
2 tsp salt
White Pepper
white pepper
to taste
Ground Marjoram
1/4 tsp ground marjoram
Allspice
1/4 tsp allspice
Ground Nutmeg
1/4 tsp ground nutmeg
Lean Ground Beef
1 lb lean ground beef
Eggs
2 whole eggs
beaten
Milk
1/2 cup milk
Directions
9 STEPS
15 min
PREP TIME
1 hr
COOK TIME
1 hr 15 min
TOTAL TIME
View Directions on Food
Health Info
Macros
26g
CARBS
12g
FAT
24g
PROTEIN
Contains these allergens
MILK
EGGS
WHEAT