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Veggies Save The Day
Easy Pumpkin Marinara Pasta Sauce
Change up your usual pasta routine with this flavorful 30-minute vegan pumpkin marinara sauce made with pantry ingredients.
1
30 min
TOTAL TIME
455
CALORIES
$1.30
PER SERVING
SAVE
ADD TO PLAN
REMIX RECIPE
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Ingredients
11 INGREDIENTS
4 SERVINGS
28 oz canned crushed tomatoes
1/4 tsp crushed red pepper flakes
1 tbsp olive oil
1 small onion
1 whole dried bay leaf
1 tsp italian seasoning
12 oz pasta
fresh parsley
3 cloves garlic
salt & pepper
15 oz canned pumpkin puree
Directions
9 STEPS
5 min
PREP TIME
25 min
COOK TIME
30 min
TOTAL TIME
View Directions on Veggies Save The Day
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Health Info
Macros
88g
CARBS
5g
FAT
15g
PROTEIN
Allowed on these diets
VEGETARIAN
VEGAN
Contains these allergens
WHEAT
4 Recipes for Marinara Sauce
9
40 min
1
Satisfying Creamy Vegan Marinara Pasta
10
45 min
3
Truffle-Infused Marinara with Sausage, Spinach, and Trio of Pasta
9
50 min
4
Cheesy Chicken Marinara Bake
11
4 hrs 5 min
3
Classic Marinara Pasta Sauce Recipe
Frequently Asked Questions
Can I use marinara sauce straight from the jar?
Can marinara sauce be used as a pizza sauce?
Can I add more ingredients to my marinara sauce?
Do I need to add water to marinara sauce?
Can I use marinara sauce for lasagna?
Can I add sugar to my marinara sauce?
Should I season marinara sauce?
Can I use marinara sauce as a dip?
Can I add cheese to marinara sauce?
Can I add wine to marinara sauce?
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