Name: Easy Balsamic Glazed Steak Tips and Mushrooms
Ingredients: 2 tablespoons vegetable oil; 2 tablespoons unsalted butter; 1/4 cup tamari or soy sauce; 1 pound cremini mushrooms, halved or quartered if large; 2 cloves garlic, minced; 1 1/2 pounds sirloin steak tips, flap meat, or flank steak, cut into 3-inch pieces; 1 teaspoon Dijon mustard; 1/2 teaspoon kosher salt; 2 tablespoons balsamic vinegar; 1 tablespoon granulated sugar; 2 tablespoons balsamic vinegar; 2 tablespoons vegetable oil; 1/4 teaspoon freshly ground black pepper; Coarsely chopped fresh parsley leaves, for garnish

Beef Tips

Do I need to marinade beef tips before cooking?

Beefy steak tips are marinated, seared, and served with mushrooms sautéed in balsamic vinegar.

Milk

Soybeans

Gluten Free

Oils

milliliter

vegetable oil

Butter & Margarine

gram

unsalted butter

Sauces

tamari

Mushrooms

crimini mushroom

Fresh Vegetables

garlic

Red Meat

sirloin steak

Condiments

dijon mustard

Seasonings

salt

Vinegar

balsamic vinegar

Sugars & Sweeteners

sugar

black pepper

fresh parsley

Pantothenic acid (B5)

Vitamins

Dietary Fiber

Carbohydrates

Vitamin E

Beta-cryptoxanthin

Alpha-carotene

Vitamin A

Lycopene

Vitamin C

Vitamin K

Vitamin B6

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Cholesterol

Choline

Niacin (B3)

Riboflavin (B2)

Beta-carotene

Copper

Minerals

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Iron

Calcium

Sugar

Water

Calories

Protein

Lutein+zeaxanthin

Cyanocobalamin (B12)

Vitamin D

Dietary Folate Equivalents

Thiamin (B1)

Selenium

Manganese

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Slow Cooker Beef Tips

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Instant Pot Beef Tips

Easy Balsamic Glazed Steak Tips and Mushrooms

Baking Goods

Dairy

Condiment & Toppings

Produce

Meat & Seafood

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