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Deep-Dish Caprese Pizza Bites

Imagine mini pizza bites blooming with the classic Caprese salad flavors! These easy-to-make deep dish bites feature fresh mozzarella, grape tomatoes, and a sprinkle of basil. A divine balsamic glaze finishes this savoury snack or appetizer perfectly.
3
1 hr 15 min
TOTAL TIME
206
CALORIES
$1.37
PER SERVING
Deep-Dish Caprese Pizza Bites
Ingredients
9 INGREDIENTS
12 SERVINGS
Plain Flour
1/2 cup plain flour
Shredded Mozzarella
1/2 cup shredded mozzarella
Pizza Dough
1 1/8 g pizza dough
Balsamic Glaze
1/2 cup balsamic glaze
Grape Tomatoes
16 whole grape tomatoes
halved
Cooking Oil Spray
cooking oil spray
Garlic Flavoured Pizza Sauce
1/2 cup garlic flavoured pizza sauce
Fresh Basil
1/2 cup fresh basil
finely shredded
Fresh Mozzarella
8 3/4 g fresh mozzarella
sliced
Directions
8 STEPS
1 hr
PREP TIME
15 min
COOK TIME
1 hr 15 min
TOTAL TIME
1
Preheat your oven to 220°C or 425°F.
2
Flour your work surface with half of the plain flour, then turn out the dough onto the surface. Let the dough come to room temperature, this should take approximately 1 hour.
3
Divide the dough into 12 equal parts. Use a rolling pin to roll each piece into a disk of approximately 13 cm or 5 inches.
4
Spray each cup of a 12-capacity muffin pan with cooking oil. Gently press each dough disk into a muffin cup, ensuring it fits both the base and sides.
5
Begin assembly of the pizzas by placing two slices of fresh mozzarella onto the dough in each cup to prevents sogginess.
6
Spread a spoonful of garlic pizza sauce on top of the mozzarella in each cup. Follow with 2-3 tomato halves, a sprinkle of shredded basil, another slice of mozzarella, and a final sprinkle of basil.
7
Sprinkle a small amount of shredded mozzarella onto each pizza, drizzle with balsamic glaze and bake until the dough is golden brown and crisp, around 15 minutes.
8
Allow the pizzas to cool slightly in the pan before removing them. Drizzle with extra balsamic glaze before serving.
Health Info
Macros
29g
CARBS
5g
FAT
9g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
WHEAT
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11
53 min
1
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Frequently Asked Questions
Do I need to grease or line the baking sheet?
Why are my pizza bites soggy?
Do I need to thaw pizza bites before baking?
What temperature do I cook Pizza Bites at?
How long should I cook my pizza bites?
Do I need to flip pizza bites while baking?
Why do my pizza bites explode while cooking?
Can I cook pizza bites in the microwave?
How much space should I leave between pizza bites on the baking sheet?
Can I add extra toppings to my pizza bites?