Name: Creamy Chocolate Frosting
Prep time: 10 min
Total time: 10 min
Ingredients: 3 Tbsp Unsweetened Cocoa Powder; 1/2 tsp Pure Vanilla Extract; 1 cup Powdered Sugar; 8 Tbsp Unsalted Butter, softened to room temperature; 1 Tbsp Honey; 1 Tbsp Milk, any type

chocolate frosting

Can I add melted chocolate to my chocolate frosting?

How can I make my chocolate frosting taste like dark chocolate?

Can I make the chocolate frosting less sweet?

Can I use chocolate frosting as a filling?

Can I add flavourings to my chocolate frosting?

Is there a vegan option for chocolate frosting?

No guesswork needed - this recipe makes an incredibly creamy chocolate frosting in just the right amount for an thick layer on an 8x8 cake . Don't skip the honey. It helps to stabilize the frosting and makes it extra creamy!

Milk

Gluten Free

Lactose Free

Vegetarian

Baking Additives

gram

unsweetened cocoa powder

Extracts

milliliter

vanilla extract

Sugars & Sweeteners

powdered sugar

Butter & Margarine

unsalted butter

Honey

honey

milk

Cholesterol

Vitamin A

Vitamins

Vitamin C

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Selenium

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Beta-carotene

Lutein+zeaxanthin

Dietary Folate Equivalents

Simply the BEST Vegan Chocolate Frosting! It's buttery, chocolatey, and perfect for piping with NO shortening aftertaste.Â

Vegan Chocolate Frosting

Incredibly rich vegan chocolate frosting made in a blender with 6 whole food ingredients! Sweetened with dates, made creamy with cashew butter, and plenty of rich chocolate flavor from cacao powder. Perfect for cakes, brownies, quick breads, and more!

Vegan Chocolate Frosting 

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A simple chocolate frosting recipe that will easily frost a 2 layer 8" or 9" cake or generously ice a dozen cupcakes! Be sure to check out the how-to video!

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Creamy, rich vegan chocolate frosting made with 5 simple ingredients! Naturally sweetened with dates, infused with nut butter, and perfect for both raw and baked desserts!

Date-Sweetened Chocolate Frosting

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A wonderful frosting I have used for years made in very little time with perfect results and 100% better than any canned, this frosting is so good you will find yourself eating a fair amount of it before even using it to frost with! --- choose the amount of cocoa powder you desire for either a light, medium or dark frosting, and make certain to sift the cocoa powder and the confectioners sugar before using for the recipe--- this frosting *freezes* very well so double the recipe and freeze one batch for next time --- *NOTE* for an ultra creamy fluffy milk chocolate frosting add in 1 to 1-1/2 cups thawed Cool Whip topping at the end of mixing the frosting and beat on low speed until blended ------- also see my recipe#80118 ---- recipe#282040 --- recipe#90142

Kittencal's Chocolate Frosting/Icing

Creamy Chocolate Frosting 

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