Name: Easy Mexican Chocolate Frosting
Prep time: 15 min
Total time: 15 min
Ingredients: 4 C powdered sugar; 1-2 tsp. vanilla extract; 5-4 tsp heavy whipping cream; 1 C unsalted sweet cream butter; 1 tsp cinnamon; 1/4 tsp salt; 3/4 C cocoa powder; 1/2 tsp ground Cayenne Pepper

chocolate frosting

Can I add melted chocolate to my chocolate frosting?

How can I make my chocolate frosting taste like dark chocolate?

Can I make the chocolate frosting less sweet?

Can I use chocolate frosting as a filling?

Can I add flavourings to my chocolate frosting?

Is there a vegan option for chocolate frosting?

This frosting is delicious on almost any flavor of cake or cupcake. If you are frosting a layer cake, be sure to make extra!

Milk

Gluten Free

Lactose Free

Vegetarian

Sugars & Sweeteners

gram

powdered sugar

Extracts

milliliter

vanilla extract

Creams & Creamers

heavy cream

Butter & Margarine

unsalted butter

Seasonings

ground cinnamon

salt

Baking Additives

cocoa powder

cayenne pepper

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Vegan Chocolate Frosting 

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Date-Sweetened Chocolate Frosting

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A wonderful frosting I have used for years made in very little time with perfect results and 100% better than any canned, this frosting is so good you will find yourself eating a fair amount of it before even using it to frost with! --- choose the amount of cocoa powder you desire for either a light, medium or dark frosting, and make certain to sift the cocoa powder and the confectioners sugar before using for the recipe--- this frosting *freezes* very well so double the recipe and freeze one batch for next time --- *NOTE* for an ultra creamy fluffy milk chocolate frosting add in 1 to 1-1/2 cups thawed Cool Whip topping at the end of mixing the frosting and beat on low speed until blended ------- also see my recipe#80118 ---- recipe#282040 --- recipe#90142

Kittencal's Chocolate Frosting/Icing

Easy Mexican Chocolate Frosting

Baking Goods

Dairy

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Easy Mexican Chocolate Frosting

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