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Grandbaby Cakes

Corn Fritters

Simply made with fresh corn, flour, buttermilk, a bit of sugar and a whole lot of love, these Corn Fritters fry up quickly and taste amazing! Each bite of fritter is a touch sweet and a bit savory in all the best ways. Don’t pass up on these crisp, fried rounds of deliciousness!
21
1,661
58
35 min
TOTAL TIME
29
CALORIES
$0.06
PER SERVING
Corn Fritters
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Ingredients
14 INGREDIENTS
25 SERVINGS
Granulated Sugar
3/4 tsp granulated sugar
Fresh Corn Kernels
1 cup fresh corn kernels
Yellow Corn Meal
1 tbsp yellow corn meal
Baking Powder
1/2 tsp baking powder
Egg
1 large egg
All Purpose Flour
7 tbsp all purpose flour
Green Pepper
1/4 cup green pepper
finely diced
Shredded Cheddar Cheese
1/4 cup shredded cheddar cheese
Olive Oil
2 tsp olive oil
Cayenne Pepper
1/4 tsp cayenne pepper
Minced Garlic
1/2 tbsp minced garlic
Onion
1/4 cup onion
finely diced
Buttermilk
1/3 cup buttermilk
Salt
1/2 tsp salt
Directions
8 STEPS
15 min
PREP TIME
20 min
COOK TIME
35 min
TOTAL TIME
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Health Info
Macros
3g
CARBS
1g
FAT
1g
PROTEIN
Allowed on these diets
VEGETARIAN
GLUTEN FREE
LACTOSE FREE
Contains these allergens
MILK
EGGS
WHEAT
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Frequently Asked Questions
What are corn fritters?
What ingredients do I need to make corn fritters?
Can I use frozen corn for corn fritters?
What is the best way to cook corn fritters?
How do I get my corn fritters to be crispy?
Can I make corn fritters ahead of time?
How can I make my corn fritters healthier?
What can I serve with corn fritters?