Name: Coconut Rice with Scallions
Ingredients: 1/4 cup sliced scallion whites; 1/2 tsp. each sugar and kosher salt; 3/4 cup water; Thinly sliced serrano chiles; 1/4 cup sliced scallion greens; 2 tsp. fresh lime juice; 2 tsp. coconut oil; Toasted raw coconut flakes; 3/4 cup basmati or jasmine rice; 1/2 cup canned lite coconut milk

Enjoy a flavorful medley of sweet coconut and fragrant scallions with this delicious and easy-to-make coconut rice dish - an exotic twist on a classic comfort food!

Gluten Free

Lactose Free

Vegetarian

Vegan

Fresh Vegetables

gram

green onion

Sugars & Sweeteners

sugar

Water

milliliter

water

serrano pepper

Juice

lime juice

Oils

coconut oil

Baking Additives

sweetened coconut flakes

Grains & Rice

basmati rice

Canned & Dry Milk

canned light coconut milk

Total polyunsaturated fatty acids

Vitamin A

Vitamins

Beta-cryptoxanthin

Beta-carotene

Lutein+zeaxanthin

Alpha-carotene

Saturated Fat

Choline

Vitamin C

Selenium

Minerals

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Iron

Copper

Calcium

Sugar

Carbohydrates

Dietary Fiber

Protein

Calories

Trans fatty acids

Vitamin K

Total monounsaturated fatty acids

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Manganese

Coconut Rice with Scallions

Produce

Baking Goods

Beverages

Pasta, Sauces, Grain

https://s3.amazonaws.com/grocery-project/recipe_images/coconut-rice-with-scallions-1631231

Coconut Rice with Scallions

THE APP

RECIPES

PRODUCTS

THE COMPANY

PRIVACY

|

terms

Coconut Rice with Scallions

THE APP

RECIPES

PRODUCTS

THE COMPANY

CONNECT WITH US

PRIVACY

|

terms