Name: Coconut Cheesecake Bars
Prep time: 20 min
Cook time: 30 min
Total time: 350 min
Ingredients: 1 and 1/4 cups finely shredded coconut; 1 and 1/4 cups granulated sugar; toasted coconut, for garnish; 1 Tablespoon coconut cream; 3 tbsp powdered sugar; 2 cups graham cracker crumbs; 4 ounces unsalted butter, melted; 1 cup full-fat sour cream, at room temperature; 1 teaspoon coconut extract; 1 teaspoon coconut extract; 3 large eggs + 2 egg yolks, at room temperature; 4 ounces full-fat cream cheese, softened; 1/3 cup granulated sugar; 3/4 cup heavy whipping cream; 1/2 cup coconut cream; 3 packages full-fat cream cheese, softened

Cheesecake Bars

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These Coconut Cheesecake Bars are creamy, sweet, and loaded with real coconut in every bite! Baked in cake pan and no water bath required, this recipe is easy and delicious! This family friendly recipe is always a crowd pleaser.

Milk

Eggs

Wheat

Vegetarian

Baking Additives

gram

sweetened shredded coconut

Sugars & Sweeteners

sugar

Canned & Dry Milk

canned coconut cream

powdered sugar

Baking Mixes

Graham Cracker Crumbs

Butter & Margarine

unsalted butter

Creams & Creamers

sour cream

Extracts

milliliter

coconut extract

eggs

Cheese

cream cheese

heavy cream

Magnesium

Minerals

Calcium

Sugar

Carbohydrates

Water

Calories

Trans fatty acids

Lactose

Folic Acid (B9)

Vitamins

Iron

Vitamin K

Vitamin A

Beta-carotene

Dietary Folate Equivalents

Pantothenic acid (B5)

Niacin (B3)

Manganese

Potassium

Phosphorus

Protein

Vitamin C

Dietary Fiber

Cholesterol

Riboflavin (B2)

Thiamin (B1)

Sodium

Vitamin D

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Lutein+zeaxanthin

Beta-cryptoxanthin

Choline

Vitamin B6

Selenium

Copper

Zinc

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Coconut Cheesecake Bars

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