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Stem and Spoon
chopped cabbage salad with citrus ginger dressing
This crunchy, chopped cabbage salad served with a dairy-free citrus ginger dressing is fresh and light and a delicious, nutrient-dense salad for a low-carb diet!
1
28
15 min
TOTAL TIME
175
CALORIES
$1.31
PER SERVING
Ingredients
13 INGREDIENTS
6 SERVINGS
1 bunch green onion
1 cup fresh cilantro
chopped
1/2 tsp granulated stevia
1/2 head cabbage
chopped, roasted cashews
for topping
1 large cucumber
cubed
1/2 cup coconut milk
1 whole orange
juice and zest
3 whole mandarins
1/2 whole lemon
juiced
1 small ginger nub
grated
2 tbsp olive oil
1/2 bunch curly kale
de-ribbed and chopped
Directions
14 STEPS
15 min
PREP TIME
15 min
TOTAL TIME
View Directions on Stem and Spoon
Health Info
Macros
20g
CARBS
10g
FAT
3g
PROTEIN
Allowed on these diets
MEDITERRANEAN
VEGETARIAN
VEGAN
Contains these allergens
TREE NUTS
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Frequently Asked Questions
What dressing can I use for cabbage salad?
What is a cabbage salad?
What are the ingredients needed to make a cabbage salad?
How do I prepare the cabbage for the salad?
Can I add other ingredients to the cabbage salad?
How do I prevent the cabbage from being too tough or bitter?
Can I make the cabbage salad ahead of time?
How do I store leftover cabbage salad?
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