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Chocolate Ganache

This recipe can be used to make chocolate truffles, tarts, lava cakes, and much more! If you want to use it as a glaze for a cake, you will probably want to thin it out with a little bit of warm cream so it will pour easily and provide even coverage. This recipe yields 20 oz of ganache, or about 2.5...
5
42
15 min
TOTAL TIME
54
CALORIES
$0.15
PER SERVING
Chocolate Ganache
Ingredients
4 INGREDIENTS
48 SERVINGS
Dark Chocolate
12 oz dark chocolate
Unsalted Butter
1 oz unsalted butter
at room temperature
Heavy Cream
8 oz heavy cream
Light Corn Syrup
3/4 oz light corn syrup
Directions
8 STEPS
15 min
PREP TIME
15 min
TOTAL TIME
View Directions on SugarHero
Health Info
Macros
4g
CARBS
3g
FAT
0g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
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Frequently Asked Questions
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