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Krolls Korner
Chicken Enchilada Casserole
Chicken Enchilada Casserole is a quick and easy weeknight dinner recipe the whole family will love. It's filled with shredded chicken, pinto beans, enchilada sauce and lots of cheese!
95
2,412
40 min
TOTAL TIME
689
CALORIES
$1.89
PER SERVING
Ingredients
9 INGREDIENTS
8 SERVINGS
1 cup sour cream
1 1/2 cups mexican style four cheese blend
shredded
1 whole jalapeño
diced
1 can green enchilada sauce
1 can canned pinto beans
drained and rinsed
1 whole rotisserie chicken
shredded
9 whole flour tortillas
1 tsp garlic powder
1 can canned diced green chiles
Directions
14 STEPS
10 min
PREP TIME
30 min
COOK TIME
40 min
TOTAL TIME
View Directions on Krolls Korner
Health Info
Macros
67g
CARBS
22g
FAT
55g
PROTEIN
Contains these allergens
MILK
WHEAT
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Frequently Asked Questions
What is a Chicken Enchilada Casserole?
What ingredients do I need for a Chicken Enchilada Casserole?
Can I use pre-cooked chicken for the casserole?
What is the best type of cheese to use for the casserole?
How can I make the casserole less spicy?
How do I prevent the tortillas from getting soggy?
Can I make the casserole ahead of time?
What are some recommended toppings for the casserole?
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