Name: Chicken and Plantain Waffles with Bacon
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Ingredients: 1/3 cup plus 1 Tbsp olive oil, divided; 10 slices natural, uncured bacon, chopped; 2 large green plantains, peeled and sliced; 2 large eggs; 1 Tbsp honey; 1 tsp baking powder; 1/2 tsp salt; Pure maple syrup; 1 1/2 lb boneless, skinless chicken breasts, pounded to 1/2-inch-thickness; 2 Tbsp chopped fresh parsley

Chicken and Waffles

Is Chicken & Waffles a “black thing”?

How do you keep the chicken warm while you cook the waffles?

How do you make classic chicken & waffles?

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Eggs

Paleo

Gluten Free

Lactose Free

Oils

milliliter

olive oil

Bacon & Sausage

gram

bacon

Fresh Fruit

plantain

eggs

Honey

honey

Rising Agents

baking powder

Seasonings

salt

Syrup

maple syrup

Poultry

chicken breast

Fresh Vegetables

fresh parsley

Calcium

Minerals

Iron

Magnesium

Phosphorus

Selenium

Lutein+zeaxanthin

Vitamins

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Potassium

Sodium

Zinc

Copper

Manganese

Vitamin A

Vitamin C

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Beta-carotene

Dietary Folate Equivalents

Cholesterol

Trans fatty acids

Vitamin D

Alpha-carotene

Beta-cryptoxanthin

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Chicken and Plantain Waffles with Bacon

Baking Goods

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Produce

Dairy

Condiment & Toppings

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