Name: Chicken and Bacon Pasta
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Ingredients: 500ml/2cups double/heavy cream; 1 tbsp tomato paste; salt to taste; 2 cloves garlic; salt and pepper; 50g/1/2cup freshly grated Parmesan cheese; 1 lbs pasta shells or any other short pasta; 1 tsbp olive oil; 2 chicken breasts, cut into half lengthwise; 3 strips of bacon; 3-4 leaves fresh basil,sliced or 1/4 tsp dried basil

Bacon Pasta

What type of pasta is best for Bacon Pasta?

Pasta shells coated in creamy Parmesan sauce flavoured with bacon, then topped with pan fried chicken breast.

Milk

Wheat

Creams & Creamers

milliliter

heavy cream

Canned Vegetables

gram

tomato paste

Seasonings

salt

Fresh Vegetables

garlic

Salt & Pepper

Cheese

parmesan cheese

Pastas & Noodles

shell pasta

Oils

olive oil

Poultry

chicken breast

Bacon & Sausage

bacon

fresh basil

Vitamin A

Vitamins

Magnesium

Minerals

Lactose

Carbohydrates

Iron

Sugar

Water

Calories

Dietary Fiber

Lutein+zeaxanthin

Beta-cryptoxanthin

Iodine

Saturated Fat

Cholesterol

Trans fatty acids

Beta-carotene

Choline

Dietary Folate Equivalents

Pantothenic acid (B5)

Thiamin (B1)

Niacin (B3)

Riboflavin (B2)

Zinc

Vitamin C

Alpha-carotene

Selenium

Lycopene

Sodium

Protein

Manganese

Copper

Potassium

Phosphorus

Vitamin B6

Calcium

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

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Chicken and Bacon Pasta

Dairy

Produce

Baking Goods

Pasta, Sauces, Grain

Meat & Seafood

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