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Cheesy Breakfast & Brunch Egg Wraps

12
584
59
20 min
TOTAL TIME
524
CALORIES
$1.21
PER SERVING
Cheesy Breakfast & Brunch Egg Wraps
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Ingredients
11 INGREDIENTS
6 SERVINGS
Olive Oil
1 tbsp olive oil
Half & Half
2 tbsp half & half
Onion
1/4 cup onion
Oil
oil
for pan
Bacon
3 slices bacon
Flour Tortillas
6 medium flour tortillas
Eggs
6 large eggs
Salt
1 tsp salt
Cheese
1 cup cheese
Jalapeno
1 whole jalapeno
Bell Pepper
1 cup bell pepper
Directions
13 STEPS
10 min
PREP TIME
10 min
COOK TIME
20 min
TOTAL TIME
View Directions on Gimmedelicious
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Health Info
Macros
28g
CARBS
35g
FAT
23g
PROTEIN
Contains these allergens
MILK
EGGS
WHEAT
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Frequently Asked Questions
What can I put in a breakfast wrap?
How can I prevent my wrap from splitting when I'm rolling it?
My ingredients fall out of the wrap. How can I prevent this?
Is there a specific order in which I should layer my ingredients?
How should I prepare the tortilla before filling it?
How can I keep my wrap fresh if I'm taking it as a to-go breakfast?
How do I balance the flavors in my breakfast wrap?
How can I make a low-carb/keto version of a breakfast wrap?
How can I make sure the inside of the wrap is well cooked, especially if I use ingredients like scrambled eggs and chorizo?
Can I reheat my breakfast wrap if I have leftovers?