Name: Caramel Walnut Apple Dumplings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Ingredients: 1/4 cup heavy cream; 1/2 cup Karo® Light Corn Syrup; 1 box 11 oz. pie crust mix; 1/2 cup light brown sugar; 1/4 cup raisins; 6 small apples, approximately 2-1/2 inches in diameter; 2 tablespoons butter; 1/2 cup ½ cup Fisher® Chef’s Naturals Chopped Walnuts; 1/4 teaspoon ground cinnamon, if desired

Apple Dumplings

How long should I bake the apple dumplings?

What ingredients do I need to make apple dumplings?

Can I use a different type of fruit instead of apples?

How do I prevent the pastry from becoming soggy?

How should I store leftover apple dumplings?

Impress your guests with this decadent dessert featuring crisp apples, plump raisins and our Chef’s Naturals Chopped Walnuts. Fold it all together into golden brown pie dough for the ultimate dumpling dish.

Milk

Tree Nuts

Wheat

Vegetarian

Creams & Creamers

milliliter

heavy cream

Sugars & Sweeteners

gram

corn syrup

Baking Mixes

pie crust mix

brown sugar

Fruit Based Snacks

raisin

Fresh Fruit

apple

Butter & Margarine

butter

Nuts Seeds & Mixes

walnuts

Seasonings

ground cinnamon

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Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Beta-carotene

Beta-cryptoxanthin

Lutein+zeaxanthin

Dietary Folate Equivalents

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Baked Apple Dumplings

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Apple Dumplings Recipe

Caramel Walnut Apple Dumplings

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