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Anna Banana
Cabbage and Mushroom Croquettes
Traditional cabbage and mushroom croquettes. Delicious, vegan version of this eastern- European classic, easy to prepare dinner idea! Yum!
205
9
1 hr 15 min
TOTAL TIME
180
CALORIES
$0.55
PER SERVING
Ingredients
18 INGREDIENTS
10 SERVINGS
6 3/4 ml almond milk
1 tsp black pepper
1/4 tsp salt
1 whole carrot
1/2 tsp dried marjoram
2 cups shredded cabbage
1 tsp salt
2 tsp cumin
2 cups sauerkraut
1 3/8 ml water
1 whole onion
4 3/8 g all purpose flour
2 tbsp sparkling mineral water
1 clove garlic
1 cup breadcrumbs
4 tbsp vegetable oil
2 cups mushrooms
1/3 cup nut milk
Directions
10 STEPS
1 hr
PREP TIME
15 min
COOK TIME
1 hr 15 min
TOTAL TIME
View Directions on Anna Banana
Health Info
Macros
24g
CARBS
7g
FAT
4g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
Contains these allergens
MILK
TREE NUTS
WHEAT
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Frequently Asked Questions
How do I achieve the perfect consistency for croquettes?
What type of bread crumbs should I use for croquettes?
What is the best filling to put inside a croquette?
Why are my croquettes bursting when I fry them?
What oil is best to use for deep-frying croquettes?
How can I make my croquettes healthier?
How do I prevent my croquettes from sticking to the pan?
How do I know when my croquettes are done?
Are croquettes supposed to be crunchy?
Can I freeze the croquettes prior to cooking them?
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