Name: Buttery 3-Ingredient Shortbread Cookies
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Ingredients: Confectioners' sugar, optional; 1/2 cup sugar; 2 cups all-purpose flour; 1 cup unsalted butter, softened

shortbread cookie

What type of sugar is best for shortbread cookies?

Why does my shortbread spread in the oven?

Can I add flavors to my shortbread cookies?

My dough is too crumbly, what should I do?

How should I store my shortbread cookies?

My shortbread tastes bland, what can I do?

How do I prevent the cookies from cracking?

With only a few ingredients, these butter shortbread cookies are so simple to prepare. —Pattie Prescott, Manchester, New Hampshire

Milk

Wheat

Vegetarian

Sugars & Sweeteners

gram

powdered sugar

sugar

Flour & Meal

all purpose flour

Butter & Margarine

unsalted butter

Zinc

Minerals

Vitamin K

Vitamins

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Calcium

Sugar

Carbohydrates

Dietary Fiber

Beta-carotene

Vitamin A

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Choline

Iron

Protein

Calories

Water

Cholesterol

Sodium

Potassium

Phosphorus

Magnesium

Pantothenic acid (B5)

Dietary Folate Equivalents

Folic Acid (B9)

Selenium

Manganese

Lutein+zeaxanthin

Vitamin B6

Copper

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Baking Goods

Dairy

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