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Ashcroft Family Table
Butterscotch Overnight Sticky Buns
These Butterscotch Overnight Sticky Buns are soft, pull apart rolls covered in a caramel sugar glaze and topped with pecans. They are so easy to make and absolutely delicious!
1
4
8 hr 40 min
TOTAL TIME
131
CALORIES
$0.27
PER SERVING
Ingredients
6 INGREDIENTS
16 SERVINGS
1 tsp ground cinnamon
frozen rolls
3 1/2 oz butterscotch pudding
3/4 cup brown sugar
1/2 cup melted butter
1/2 cup pecan halves
Directions
11 STEPS
10 min
PREP TIME
30 min
COOK TIME
8 hr 40 min
TOTAL TIME
View Directions on Ashcroft Family Table
Health Info
Macros
13g
CARBS
8g
FAT
0g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
TREE NUTS
WHEAT
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Frequently Asked Questions
How do I choose the right bun for my meal?
Why are my homemade buns not fluffy?
How can I prevent my bun from getting too dry when warming it up?
How do I make my buns more flavorful?
Can I make gluten-free buns?
Why do my homemade buns turn out hard?
Can you freeze buns and use them later?
What is the best way to slice a bun for a sandwich?
What type of bun is best for a veggie burger?
How do I prevent my bun from getting soggy when making a sandwich?
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