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Living Smart And Healthy
Brioche Dinner Rolls
These homemade Brioche dinner rolls are light, and fluffy. Enjoy these buttery, pillow-y soft rolls, freshly baked or lightly toasted. We love it with some homemade fresh butter and/or jam!
2
56
23
2 hr 45 min
TOTAL TIME
296
CALORIES
$0.25
PER SERVING
Ingredients
9 INGREDIENTS
12 SERVINGS
3 large egg yolks
1/3 cup granulated sugar
2 1/4 tsp active dry yeast
2 tbsp oil
for greasing
1/3 cup unsalted butter
softened
2 tbsp unsalted butter
melted
4 cups all purpose flour
1 tsp salt
1 cup milk
divided
Directions
30 STEPS
30 min
PREP TIME
15 min
COOK TIME
2 hr 45 min
TOTAL TIME
View Directions on Living Smart And Healthy
Health Info
Macros
39g
CARBS
12g
FAT
7g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
Contains these allergens
MILK
EGGS
WHEAT
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Frequently Asked Questions
Why didn't my dinner rolls rise?
Why are my dinner rolls hard and not soft?
Can I make dinner rolls ahead of time?
Can I use whole wheat flour to make dinner rolls?
Can I freeze dinner rolls?
Why did my dinner rolls turn out dense?
How can I add flavor to my dinner rolls?
How can I get a glossy finish on my dinner rolls?
How do I get soft crust on my dinner rolls?
How can I ensure my dinner rolls come out fluffy and light?
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