RECIPESPRODUCTSPANTRYSHOPPING
Mari Cruz Avalos

Bolillos

Bolillos are Mexican dinner rolls with a soft crumb and a rustic crust. This type of bread is used in many Mexican recipes. Learn how to make them easily.
8
1
3 hr 30 min
TOTAL TIME
405
CALORIES
$0.29
PER SERVING
Bolillos
Ingredients
8 INGREDIENTS
6 SERVINGS
Sugar
1 tsp sugar
Lukewarm Water
1 1/4 cups lukewarm water
Vegetable Oil
2 tbsp vegetable oil
Bread Flour
3 1/2 cups bread flour
Active Dry Yeast
2 tsp active dry yeast
Salt
1 1/2 tsp salt
Flour
flour
for the surface
Oil
oil
for bowl
Directions
23 STEPS
15 min
PREP TIME
20 min
COOK TIME
3 hr 30 min
TOTAL TIME
View Directions on Mari Cruz Avalos
Health Info
Macros
63g
CARBS
11g
FAT
10g
PROTEIN
Allowed on these diets
VEGETARIAN
VEGAN
Contains these allergens
WHEAT
122 Recipes for Tamale
Cheesy Fiesta Tamale Skillet
16
50 min
3
Cheesy Fiesta Tamale Skillet
Poblano Pepper and Pepper Jack Cheese Tamales
8
2 hrs
3
Poblano Pepper and Pepper Jack Cheese Tamales
Green Chile and Cheese Vegetarian Tamales
8
2 hrs
92
Green Chile and Cheese Vegetarian Tamales
Mexican Sweet Corn Tamales
8
1 hr 40 min
1
Mexican Sweet Corn Tamales
Tamales de Rajas
11
1 hr 45 min
3
Tamales de Rajas
Puerto Rican Sorullitos de Maíz
7
20 min
Puerto Rican Sorullitos de Maíz
Tamale masa
4
1
Tamale masa
Authentic Mexican Tamale Recipe
15
9 hrs 30 min
Authentic Mexican Tamale Recipe
Frequently Asked Questions
What are Tamales?
What ingredients do I need to make Tamales?
Do I need any special equipment to make Tamales?
How do I prepare the corn husks for Tamales?
Can I make Tamales ahead of time?
How can I adjust the consistency of the masa dough?
What are some common mistakes to avoid when making Tamales?
What are some ingredient substitutions or variations for Tamales?