Savor the delightful flavors of summer with this Blissful Blueberry Cobbler recipe. With its juicy berries and golden buttermilk topping, this easy and scrumptious dessert is sure to impress!
Place 1/2 cup butter in a deep-dish 7x11 baking dish, and put it in the oven to melt. Remove it as soon as the butter has melted, taking care not to let it splatter or burn.
3
In a saucepan, combine 2 pounds blueberries, 1/2 cup sugar, 1.5 tablespoons cornstarch, 1/4 cup water (only for fresh berries), and juice of 1 lemon. Bring to a boil and check for sugar. Set aside.
4
In a medium mixing bowl, combine 2 cups white flour, 1 cup sugar, 2 teaspoons baking soda, 1/4 teaspoon salt, and 1/4 teaspoon ground cinnamon. Add 2 cups buttermilk and whisk until smooth.
5
Pour the blueberry filling over the melted butter in the baking dish.
6
Pour the prepared buttermilk topping over the blueberries. Do not stir.