Name: Balsamic Caramelized Onions
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Ingredients: 1/2 teaspoon salt; 1/3 cup canola oil; 1/4 cup balsamic vinegar; 4 medium yellow onions, thinly sliced; 1 tablespoon honey; Pepper

Caramelized Onions

What type of onions are best for caramelizing?

How do I prepare the onions for caramelizing?

What equipment do I need to caramelize onions?

What is the best way to caramelize onions?

Can I use a substitute for oil or butter?

What are some common mistakes to avoid when caramelizing onions?

How do I store leftover caramelized onions?

Ricardo's recipe : Balsamic Caramelized Onions

Gluten Free

Lactose Free

Vegetarian

Vegan

Seasonings

gram

salt

Oils

milliliter

canola oil

Vinegar

balsamic vinegar

Fresh Vegetables

yellow onion

Honey

honey

black pepper

Trans fatty acids

Lycopene

Vitamins

Beta-cryptoxanthin

Alpha-carotene

Vitamin A

Dietary Folate Equivalents

Riboflavin (B2)

Thiamin (B1)

Vitamin C

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Choline

Calories

Sodium

Minerals

Beta-carotene

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Phosphorus

Dietary Fiber

Carbohydrates

Sugar

Protein

Manganese

Copper

Zinc

Potassium

Magnesium

Iron

Calcium

Water

Lutein+zeaxanthin

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Balsamic Caramelized Onions

Baking Goods

Condiment & Toppings

Produce

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