Name: Avocado Basil Cream Pasta
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 3/4 teaspoon salt; 1 cup fresh basil; 6 cherry tomatoes; 2 tablespoons water; 2 1/2 cups farfalle pasta; 2 teaspoons lime juice; 1/4 cup olives; 1 small garlic clove; 2 avocados

This vegan and easy Avocado Basil Cream Pasta recipe is perfect for the summer. It's quick to prepare, served cold and with fresh avocado, basil and tomatoes.

Wheat

Vegetarian

Vegan

Lactose Free

Seasonings

gram

salt

Fresh Vegetables

fresh basil

cherry tomato

Water

milliliter

water

Pastas & Noodles

farfalle pasta

Juice

lime juice

Olives & Capers

black olive

garlic

Fresh Fruit

avocado

Total polyunsaturated fatty acids

Selenium

Minerals

Dietary Folate Equivalents

Sugar

Carbohydrates

Alpha-carotene

Vitamin A

Total monounsaturated fatty acids

Saturated Fat

Vitamins

Pantothenic acid (B5)

Beta-cryptoxanthin

Vitamin B6

Niacin (B3)

Riboflavin (B2)

Vitamin C

Manganese

Copper

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Vitamin E

Lutein+zeaxanthin

Lycopene

Beta-carotene

Choline

Iron

Calcium

Dietary Fiber

Protein

Calories

Thiamin (B1)

Avocado Basil Cream Pasta

Baking Goods

Produce

Beverages

Pasta, Sauces, Grain

Condiment & Toppings

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