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In Search of Yummyness

Apple Crisp with Oats and Pecans

This apple crisp recipe is so easy - you don't even need to peel the apples! The crunchy oat pecan topping makes this crisp extra delicious.
23
186
15
1 hr 20 min
TOTAL TIME
753
CALORIES
$1.58
PER SERVING
Apple Crisp with Oats and Pecans
Ingredients
12 INGREDIENTS
4 SERVINGS
Pecans
1/3 cup pecans
Apples
1 1/2 lbs apples
Lemon Juice
2 tsp lemon juice
Ground Nutmeg
1/4 tsp ground nutmeg
Salt
1/4 tsp salt
Unsalted Butter
1/2 cup unsalted butter
Brown Sugar
1/2 cup brown sugar
Ground Cinnamon
1 tsp ground cinnamon
Cornstarch
1 tbsp cornstarch
Old-fashioned Oats
1 cup old-fashioned oats
Brown Sugar
1/2 cup brown sugar
All Purpose Flour
3/4 cup all purpose flour
Directions
11 STEPS
15 min
PREP TIME
50 min
COOK TIME
1 hr 20 min
TOTAL TIME
View Directions on In Search of Yummyness
Health Info
Macros
115g
CARBS
32g
FAT
7g
PROTEIN
Allowed on these diets
LACTOSE FREE
GLUTEN FREE
VEGETARIAN
Contains these allergens
MILK
TREE NUTS
WHEAT
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Frequently Asked Questions
What apples should I use for apple crisp?
How do I prevent my apple crisp from being too wet?
How do I slice or cube my apples for apple crisp?
How do I check if my apple crisp is done?