Name: Cast Iron Skillet Apple Crisp
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Ingredients: 2 tsp pumpkin pie spice; 1/4 tsp kosher salt; 1/2 cup unsalted butter; 2 tbsp unsalted butter; 1 tbsp fresh lemon juice; 1 cup all-purpose flour; 1/4 cup granulated white sugar; 1/4 cup light brown sugar; 1/2 cup chopped pecans; 1 cup old-fashioned oats; 1/4 tsp kosher salt; 6 granny smith apples; 1/3 cup light brown sugar

Apple Crisp

What apples should I use for apple crisp?

How do I prevent my apple crisp from being too wet?

How do I slice or cube my apples for apple crisp?

How do I check if my apple crisp is done?

This skillet apple crisp baked in a cast iron skillet is easy, delicious and the perfect holiday dessert to serve for Thanksgiving or Christmas!

Milk

Tree Nuts

Wheat

Vegetarian

Seasonings

gram

pumpkin pie spice

Coarse Salt

Butter & Margarine

unsalted butter

Juice

milliliter

lemon juice

Flour & Meal

all purpose flour

Sugars & Sweeteners

sugar

brown sugar

Nuts Seeds & Mixes

pecans

Cereals

rolled oats

Fresh Fruit

granny smith apple

Water

Calories

Vitamin E

Vitamins

Folic Acid (B9)

Carbohydrates

Protein

Dietary Fiber

Sugar

Cholesterol

Saturated Fat

Total monounsaturated fatty acids

Sodium

Minerals

Copper

Manganese

Selenium

Zinc

Total polyunsaturated fatty acids

Calcium

Iron

Magnesium

Phosphorus

Potassium

Vitamin A

Vitamin C

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Beta-carotene

Beta-cryptoxanthin

Lycopene

Lutein+zeaxanthin

Dietary Folate Equivalents

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Healthy Apple Crisp Recipe 

Cast Iron Skillet Apple Crisp

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Produce

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Cast Iron Skillet Apple Crisp

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