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2-Ingredient Homemade Ice Cream Recipe

Frozen berries blended with heavy whipping cream create a delicious texture that’s rich and sweet just like real ice cream.
4
16,674
61
5 min
TOTAL TIME
154
CALORIES
$0.86
PER SERVING
2-Ingredient Homemade Ice Cream Recipe
Directions
4 STEPS
2 min
PREP TIME
3 min
COOK TIME
5 min
TOTAL TIME
View Directions on Diethood
Health Info
Macros
14g
CARBS
9g
FAT
1g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
MEDITERRANEAN
Contains these allergens
MILK
Frequently Asked Questions
Which milk should I use for making ice cream?
Why is my homemade ice cream icy?
How do I make my ice cream creamier?
Why does my ice cream taste too sweet?
Can I make ice cream without an ice cream maker?
Does homemade ice cream have to have eggs?
Can I make an ice cream with scaling milk and cream?
What is the key to a smooth and creamy homemade ice cream?
How can I prevent ice crystals in my homemade ice cream?
How can I best incorporate mix-ins into my homemade ice cream?