Sashimi Tuna, a sought-after delicacy, is a premium type of raw fish perfect for creating artful dishes. Obtained from different types of Tuna species, it's meticulously prepared and offers a soft and deliciously satisfying taste unlike any other fish.
Sashimi Tuna is not just for sushi bars. Adventurous culinary enthusiasts often use it for an array of dishes apart from sushi, such as poke bowls and salads. Packed with nutrients like omega-3 fatty acids and protein, it makes a healthy and upscale choice for dining experiences.