Expiration & Storage Tips
When does Sausage Casserole expire?
Unopened and refrigerated, a store-bought sausage casserole can last up to 3-5 days past the printed date on the package. Once you've opened or cooked the casserole, it has a shorter lifespan of about 3-4 days in the refrigerator. If you've put it in the freezer, you've bought yourself some time. Frozen, the casserole can last up to 2-3 months. For homemade sausage casserole, storage times are similar. Your casserole should be refrigerated within two hours of cooking and will then last about 3-4 days in the fridge or 2-3 months in the freezer.
How do you tell if Sausage Casserole is bad?
To tell if your sausage casserole has gone bad, use your senses. If you see any mold growth - that's a surefire sign that it has spoiled. Discard it immediately. Other indications are change in color or a smell gone sour. It should smell reasonably close to when you first cooked or opened it - if it doesn't, play it safe and throw it out. And lastly, if you taste it and it seems off, stop eating immediately.
Tips for storing Sausage Casserole to extend shelf life
• Always store your sausage casserole in an airtight container or well-wrapped to minimize exposure to oxygen and bacteria. This can help it stay fresh longer.
• If you're not going to consume it within a few days, freezing the casserole is a great way to extend its life.
• When thawing, it's best to let the sausage casserole defrost overnight in the refrigerator.
• If you're in a hurry, you can use the defrost function on your microwave. But remember, don't let it sit out at room temperature to thaw - bacteria can grow that way!