Buffalo cheese curd, a fresh, mild cheese product, can be a game changer for your kitchen adventures. Made from water buffalo milk, it is lauded for its buttery and slightly tangy flavor. Known for its squeaky texture, it's exquisite in its standalone, unfussy form.
Not just a treat to snack on, buffalo cheese curds are terrific in culinary use as well. Melt them on pizza, toss in salads or include them in pasta for an extraordinary burst of creamy goodness. Don't miss incorporating this versatile dairy delight into your food routine.