Vegan Ghee

Vegan ghee is a plant-based alternative to traditional ghee, a clarified butter originating from India. This delectable spread holds a revered place in Indian cooking traditions, known for its rich, nutty flavor and high smoking point, making it ideal for cooking diverse dishes. Unlike traditional ghee derived from dairy, vegan ghee is made from vegetable and seed oils, while maintaining the luxurious texture and taste of the original. It's perfect for those who are lactose intolerant or adhering to a vegan diet, without sacrificing the depth of flavor that ghee brings to their culinary offerings.