Vegan Wonton Wrappers are thin sheets of dough that serve as the perfect base for numerous Asian recipes. They are eggless, catering to a vegan diet, whilst still offering the smooth, doughy texture that is essential for a variety of dishes.
These wrappers can be used to make a range of delectable meals, from traditional fried or steamed wontons to inventive dumpling recipes. Made from simple, plant-based ingredients, they not only offer a healthier choice, but they also ensure no compromise on taste or culinary experience.