Thai Fusions Panang Curry Sauce

Organic coconut milk (water, coconut kernel extract), water, brown cane sugar, Panang curry paste (dried red chile, lemongrass, shallot, salt, garlic, galangal, mung bean, shrimp paste [shrimp, salt], Kaffir lime peel, coriander seed, cumin, pepper), garlic, fish sauce (anchovy extract, water, salt, sugar), shallots, salt, guar gum, xanthan gum, dried crushed chile, Thai basil, citric acid, Kaffir lime leaf.