Enriched, Bleached Cake Flour

With Pillsbury Softasilk Enriched & Bleached Cake Flour baked in, your cakes will be tender and fluffy, time and time again. This cake flour is milled from soft wheat that can be used in any cake recipe to give cakes fine texture, high volume and delightful tenderness. A top pantry pick – this cake flour can also be used for muffins, pies, biscuits and pastries. Baked with joy since 1869, Pillsbury Softasilk Cake Flour is enriched, bleached and pre-shifted for your convenience. Flour is bleached...