Marzetti Baked Croutons - Seasoned

Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Canola Oil, Seasoning [Sugar, Whey, Salt, Romano Cheese (Milk, Salt, Cheese Cultures, Enzymes), Parmesan Cheese (Milk, Cheese Cultures, Salt, Enzymes), Tomato*, Garlic*, Natural Flavor (Including Autolyzed Yeast Extract), Vinegar*, Spices, Parsley], Salt, Water, Yeast, Natural Butter Flavor (A Milk Ingredient), Ascorbic Acid (Vitamin C).*Dehydrated.

BURSTING WITH BAKED IN FLAVOR: Made with fresh bread and Romano and Parmesan cheese, plus flavored with garlic and parsley, our Marzetti Seasoned Croutons are twice-baked to create a perfectly crispy crunch and seal in their rich flavors. NO ARTIFICIAL FLAVORS OR COLORS: Helping you eat better is our priority. We perfected our seasoned croutons without the use of high fructose corn syrup, artificial flavors, or artificial colors. ADD RICHNESS TO SALADS: Our seasoned croutons take your garden salad from good to great with crunchy texture and delightful taste. Pairs perfectly with your favorite Marzetti salad dressings. A PANTRY STAPLE: We like to serve these topped on soups as an alternative to toast, in place of breadcrumbs on macaroni, or eaten straight out of the bag for an effortless snack you can take on the go. KEEPING THINGS FRESH: Packaged in 5-oz. resealable crouton packets to preserve freshness. TRY OUR FULL LINE OF MARZETTI PRODUCTS: With refrigerated dressings, vinaigrettes, fruit and veggie dips, croutons, and low-calorie dressings, we have flavors to satisfy every craving. GREAT TASTE, ALWAYS. We craft delectable dips and dressings that make you want to eat your fruits and veggies. Our products are delicious and made with care—because we believe eating good should taste good, too. FOR MORE THAN 125 YEARS, we have continued to pursue new ways of delivering unrivaled flavors with fresh, simple ingredients, operating with uncompromising standards of quality and innovation.