La Morenita Queso Fresco makes a wonderful addition to a number of meals. Sprinkle it over refried beans, enchiladas, tostadas, salads, soups and a wide variety of other dishes. This queso fresco crumbling cheese is made from cultured pasteurized milk and contains salt, as well as enzymes. It's a delicious and versatile food that's often used in Mexican cuisine. This cheese has a super-soft texture that makes it easy to crumble. It features 6g of protein per serving and is a good source of calcium....