Ingredients
Parmesan Cheese (Cultured Pasteurized Milk, Salt, Enzymes [Microbial]), Romano Cheese (Cultured Pasteurized Cow'S Milk, Salt, Enzymes [Microbial]), Asiago Cheese (Cultured Pasteurized Milk, Salt, Enzymes [Microbial]), Anticaking Agents (Potato Starch, Powdered Cellulose), Natamycin (Mold Inhibitor).