Appealing for a bunch of reasons, bananas are an easy-to-enjoy fruit thatâs often used in many baked goods and desserts, from banana muffins to banana pudding. Featuring a bright yellow peel on the outside and a pale yellow edible pulp on the inside, theyâre simple to spot if theyâre unripe and not ready to eat. If the peel is greenish, wait for a couple days for it to ripen into a sunny yellow color. And when the peel turns brownish and the banana feels soft and squishy, you can use a few...