DeLallo
12 oz
Delallo® Gluten Free Potato & Rice Flour Gnocchi
Per 2 Cup: 250 calories; 0 g sat fat (0% DV); 760 mg sodium (32% DV); 1 g sugars. Certified gluten-free. Gluten free. Wheat free. Dedicated gluten-free facility certified by the Italian Ministry of Health. Non GMO. Since 1950. Made with 85% potato & rice flour. Cook 2 min. DeLallo Gluten-Free Gnocchi are made in Abruzzo, Italy, to bring the beloved taste and texture of authentic Italian pasta to your favorite gluten-free recipes. Expertly crafted in a dedicated gluten-free facility, our authentic...
AVAILABLE AT:
$5.49
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$6.49
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Health Info
Macros
58g
CARBS
0g
FAT
4g
PROTEIN
Allowed on these diets
LOW FAT
HIGH CALCIUM
VEGETARIAN
MEDITERRANEAN
VEGAN
LACTOSE FREE
GLUTEN FREE
Contains these allergens
EGGS
Product Info
UPC Code:
072368551715
Ingredients
Rehydrated Potatoes 85% (Water, Potato Flakes), Rice Flour, Potato Starch, Salt, Lactic Acid, Sorbic Acid (Added as a Preservative).
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